AVAC Swine-PM

AVAC Swine-PM

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Avac Swine-PM (Prevention of Pneumonic Pasteurellosis) is an inactivated vaccine produced from Pasteurella multocida serotype B strain RTD/VK/Ps on the Fermentation technology adding aluminum hydroxide adjuvant. This adjuvant enhances and helps the ability of bacterin to stimulate the immune system. Avac Swine-PM is proven stability for safety, efficacy and convenient for using.

  • Product Type :
  • Products for pigs

Avac Swine-PM (Prevention of Pneumonic Pasteurellosis) is an inactivated vaccine produced from Pasteurella multocida serotype B strain RTD/VK/Ps on the Fermentation technology adding aluminum hydroxide adjuvant. This adjuvant enhances and helps the ability of bacterin to stimulate the immune system. Avac Swine-PM is proven stability for safety, efficacy and convenient for using.


COMPOSITION
Each dose of vaccine contains at least 1010CFU bacterin of P.multocida strain RTD/VK/Ps and aluminum hydroxide adjuvant.


INDICATION
        For active immunity for healthy pigs against swine pneumonic pasteurellosis


ADMINISTRATION ROUTE: Intramuscular or Subcutaneous Injection


USAGE AND DOSAGE
- Shake well before injection
- Pigs as early as 35 days of age: Inject 1ml/ head .
- Breeding boars and sows: Inject 2ml/ head.


PRECAUTIONS
- For healthy pigs use only
- Use only sterilized and no disinfectant tools to inject.
- The excess vaccine and vials need to be sterilized and handled according to the regulation.


STORAGE:
- Store at 2oC- 8oC, protected direct light.


PACK SIZE:
- Vial: 10; 15; 20; 25; 50 and 100 doses
- Container: 10 vials/ box and 50 vials/box


SHELF LIFE: 18 months
 

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